Viking chieftains, flaming torches and outlandish costumes liven up a dark January day in Lerwick, Shetland, as the townsfolk celebrate 'Up Helly Aa'.
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In the mid 19th century, Yankee whalers taught the sailors on the tiny island of Bequia in the West Indies how to catch whales. The once proud American tradition has been kept alive and cherished by Bequians generation after generation. For the last few decades outside pressures, overt and covert, have conspired against the whale hunters and those who rely on them. The stouthearted whalers simply seek sustenance for their community but also provide something else: identity.
Horämäner (2022)
The horn sledges were used throughout the Alps in forestry and agriculture for material transports on steep terrain. In the Muota valley, in the heart of Switzerland, a group of idealists is continuing to preserve the old tradition of «Mänere».
Honeyland (2019)
When nomadic beekeepers break Honeyland’s basic rule (take half of the honey, but leave half to the bees), the last female beehunter in Europe must save the bees and restore natural balance.
The Sacred Food (2007)
A short documentary about the Ojibwe Native Americans of Northern Minnesota and the wild rice (Manoomin) they consider a sacred gift from the Creator. The film tells the Creation and Migration stories that are central to the tribe's oral history and belief system while showing the traditional process of hand-harvesting and parching the wild rice. Biotech companies are currently researching ways to genetically modify the rice and the community is fighting to keep it wild.
The Viking Sagas (2011)
Dr Janina Ramirez travels across glaciers and through the lava fields of Iceland to find out about one of the most compelling of the great Viking stories - the Laxdaela Saga. This hour-long film explores how the unique literary achievements of the Saga writers were possible at a time of such immense cultural, political and religious upheaval.
State of Bacon (2014)
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Through the Gaze of the Cockfighter (2022)
What motivates a cock-fighter to fight a rooster he loves? In Costa Rica, cockfighting is considered a crime and has been banned for 99 years. A large part of society rejects this tradition and those who practice it, but is it fair to morally judge a cock-fighter as a criminal? We will get to know the other side of the coin through the gaze of the cock-fighter.
Tireless (2019)
Facundo Arteaga is a malambo dancer, who has already passed the barrier of thirties. His life is divided between work in the countryside and the care of his children. In spite of physical strain and lack of time, Facundo will try to compete again to try to get the title of national champion of malambo. According to tradition, whoever wins the championship can never compete again.
Kevin Alec (1977)
In the mountainous country near Lillooet, British Columbia, eleven-year-old Kevin Alec of the Fountain Indian Reserve learns to make fishnets with his grandfather, and skin and tan hides with his aunt. He goes fishing with his grandmother and horseback riding with his brother. Life is full of wonderful things to do and to learn. Will Kevin eventually abandon his traditional way of life or will it be a source of continuing enrichment? This film is part of the Children of Canada series.
Manufactured Landscapes (2006)
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Dream of the Wild Horses (1960)
The horses in Denys Colomb Daunant’s dream poem are the white beasts of the marshlands of the Camargue in South West France. Daunant was haunted by these creatures. His obsession was first visualized when he wrote the autobiographical script for Albert Lamorisse’s award-winning 1953 film White Mane. In this short the beauty of the horses is captured with a variety of film techniques and by Jacques Lasry’s beautiful electronic score.
The Cellar Lanes of Lower Austria - Wine Culture and the Pleasures of Life (2014)
A Kellergasse – the cellar lane – is one of the distinguishing cultural and physical features of the winegrowing region Niederösterreich – Lower Austria. There are more than a thousand of them. Until recently, wine was not only stored in the Kellergasse, but pressed and fermented there as well. Today, the Kellergassen have less to do with occupation and more with recreation. A documentary by Georg Riha follows a year in the life of this valuable cultural legacy.