The cultivation of flax, long and complicated, requires constant precautions and care. This document describes the different stages of this culture, from tillage and fertilization of the soil to uprooting, retting, braying, stacking, retting and, finally, shipping to the factory.
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Food, Inc. (2008)
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Documentary short subject preserved by the Academy Film Archive, from the Marshall Plan Collection, in 2003.
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ciao Aracà (2020)
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