Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro industry, which perhaps isn't so innocent…
The Permaculture Orchard: Beyond Organic (2014)
This feature-length educational film teaches you how to set up your own permaculture orchard at virtually any scale. We recognize the limitations of the organic model as a substitute to conventional fruit growing, and want to propose a more holistic, regenerative approach based on permaculture principles. Based on 20 years of applied theory and trial and error, biologist and educator Stefan Sobkowiak shares his experience transforming a conventional apple orchard into an abundance of biodiversity that virtually takes care of itself. The concepts, techniques and tips presented in this film will help you with your own project, whether it is just a few fruit trees in your urban backyard, or a full-scale multi-acre commercial orchard.
CrazyHot (2020)
Hot & spicy food is enjoyed around the world, but for some people, ultrahot peppers are more than a flavor profile, they're an obsessive passion. Join filmmaker Eric Raine as he travels across 3 continents to talk with the leading farmers, scientists, and food alchemists as well as the community of devoted "chileheads" who are using peppers in countless ways.
Africa, GMOs and Bill Gates (2022)
The philanthropic foundation set up by US billionaire Bill Gates quietly co-finances experiments with genetically modified organisms (GMOs) in several African countries. In the age of philanthropic capitalism, billionaires "save the world" and make money in the process. But who is helped the most, ordinary Africans or the food industry?
In Search of Balance (2016)
An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.
Tryweryn, The Story of a Valley (1965)
Devastation of a Welsh-speaking community: Capel Celyn village and farms of the Tryweryn Valley disappear beneath the waters of a reservoir so Liverpool’s thirst may be slaked.
I'm Just A Layman in Pursuit of Justice: Black Farmers Fight Against USDA (NaN)
"I’m Just a Layman in Pursuit of Justice" chronicles the injustices of the U.S. Department of Agriculture, also known as ‘the last plantation,’ and the lived experiences of Black farmers who chose to fight against discrimination.
Troubled Waters: A Mississippi River Story (2010)
Farming practices in America's heartland, including excess fertilizers and poor soil conservation, have wrought unintended yet severe consequences on the Mississippi River. Fortunately, farmers, scientists, and citizens are pursuing more sustainable land-use practices that meet ambitious food production goals while ensuring the long-term health of precious natural resources.
GONE (2022)
As development encroaches on a farming community, they struggle with the loss of their heritage and land.
The Dikes (1955)
A look at the destruction that follows the breaking of long-neglected dikes and the measures being taken to prevent future problems.
The Uncertainty Has Settled (2017)
Agriculture and its perspective in modern times. The change from farmers to energy supplier raise questions. Are we doing the right thing?
The Story of Doctor Carver (1938)
The story of Dr. George Washington Carver (1864-1943), black educator and horticulturist. He is perhaps most well known for developing over 140 products from all parts of the peanut plant, including the shells and husks. He also developed products based on sweet potatoes and soybeans, and developed a cotton hybrid that was named after him.
Food, Inc. (2008)
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
King Corn (2007)
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
Flax from Canada - Part One: Growing Flax (1947)
The cultivation of flax, long and complicated, requires constant precautions and care. This document describes the different stages of this culture, from tillage and fertilization of the soil to uprooting, retting, braying, stacking, retting and, finally, shipping to the factory.
Killing the Colorado (2016)
The drought in the American West is predicted to be the worst in 1,000 years. Join five Academy Award-winning filmmakers as they explore the environmental crisis of our time and how to fix it before it's too late.